Nothing super exciting here, but a tasty idea nonetheless.  This is pretty much a reinvention of my panini sammies, except this isn’t cooked and is rolled up in a tortilla.  They turned out really good and I think I could scale this down a bit to make a pinwheel appetizer thing.

Mediterranean Style Wraps

(makes 1)

2 TB Tofutti BTCC

2 TB chopped fresh basil

2 TB chopped olives (I used a combo of green and kalamata)

1/4 cup roasted red pepper, cut into strips

1 leaf lettuce

1/4 cup tomatoes, diced

1/4 cup cucumber, diced

Mix the Tofutti and basil together, then spread on the tortilla.  Layer in all of the other ingredients and roll up.