I have been a fan of the tofurky products since becoming vegetarian way back when.  I haven’t had it in a long time, but picked up a pack of the hickory smoked variety at the store yesterday.  This stuff is so good.  It makes the best “turkey” tasting sandwiches– I’ve used it to make “turkey” cranberry sandwiches when I crave them at Thanksgiving time, and today, I used it to make a “turkey” avocado sammie:

Yummy!  A little mayo (still trying to use the stuff up), a little mustard, some sliced tomato, dill pickles and avocado.  Doesn’t get much better than that!