I wish I could take credit for this incredibly creative twist on PB&J, but I cannot.  It’s crunchy peanut butter, slices of granny smith apple, chunks of banana and cranberry sauce.  AND IT’S SOOOOO GOOD!  There’s a little cafe, Specialty’s, in the office park near my hubby’s work.  He goes there occasionally for lunch and today, we all went.  He and I had a veggie sandwich and a cup of soup.  The vegetarian soup today was a roasted red pepper soup with lentils in it.  It was delicious (even Emma ate a bunch of it)!  In the past, they have had minestrone as the vegetarian option and that is also good.  For Emma, we ordered this Peanut Butter & Stuff sandwich and a cup of fresh fruit.  She enjoyed it, but probably not as much as I did.

I’m very impressed by their selection of vegetarian (and easily veganizable) options.  Most sandwich shops you go to have a lame vegetarian sandwich on their menus, which is pretty much just the produce that they normally put on their meat sandwiches.  These vegetarian sandwiches have pizzazz, if you know what I mean.  Prices are pretty reasonable too.

Specialty’s has locations all around the Bay Area (CA), as well as the Seattle and Chicago areas.