We’re back!!  We had a great time, but are happy to be back home.  We made it safely, despite being bombarded by Hurricane Norbert.  More to come on our adventures… it will be a very long post, so it may take a few days for me to put it up.

In the meantime, I’ll write about tonight’s dinner.  I will admit to you that I absolutely couldn’t wait to get back in the kitchen.  I was missing yummy vegan food, BIG TIME.  I ended up making my Butternut Squash and Apple Soup.  This soup is awesome!  I love the addition of the apple- gives it a little sweetness and tang.  Love it, love it, love it.  It’s one of the best things I’ve eaten in the past 11 days.

To go alongside, I made panini sammies.  Since I only had time to make it to the fruit stand today, these were super simple with some tomatoes, basil, and chopped kalamata and green olives.  Nothing fancy, but tasty.  Again, one of the best things I’ve eaten in the past 11 days.

Stay tuned for more on our Mexican cruise adventure!