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	<title>Comments on: Chickpea Burgers</title>
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		<title>By: Mission: Vegan &#187; Blog Archive &#187; Lemon Basil Burgers</title>
		<link>http://www.missionvegan.com/chickpea-burgers/comment-page-1/#comment-5750</link>
		<dc:creator>Mission: Vegan &#187; Blog Archive &#187; Lemon Basil Burgers</dc:creator>
		<pubDate>Thu, 25 Jun 2009 16:11:44 +0000</pubDate>
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		<description>[...] made a variation of these chickpea burgers before, but thought I&#8217;d change it up a little this time.  The idea was inspired by a recipe [...]</description>
		<content:encoded><![CDATA[<p>[...] made a variation of these chickpea burgers before, but thought I&#8217;d change it up a little this time.  The idea was inspired by a recipe [...]</p>
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		<title>By: Trina</title>
		<link>http://www.missionvegan.com/chickpea-burgers/comment-page-1/#comment-118</link>
		<dc:creator>Trina</dc:creator>
		<pubDate>Thu, 04 Sep 2008 15:01:25 +0000</pubDate>
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		<description>I made these with spinach and they were yummy! Next time I&#039;m going to make them a little thinner and I think Eric would like a bit more spice. You definitely need a food processor for this recipe. My blender wasn&#039;t very happy with me. :)</description>
		<content:encoded><![CDATA[<p>I made these with spinach and they were yummy! Next time I&#8217;m going to make them a little thinner and I think Eric would like a bit more spice. You definitely need a food processor for this recipe. My blender wasn&#8217;t very happy with me. <img src='http://www.missionvegan.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Brianne</title>
		<link>http://www.missionvegan.com/chickpea-burgers/comment-page-1/#comment-69</link>
		<dc:creator>Brianne</dc:creator>
		<pubDate>Sun, 03 Aug 2008 16:41:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.missionvegan.com/?p=368#comment-69</guid>
		<description>I love the chick pea burgers from Super Natural Cooking.  I use broccolini and parlsey instead of the kale and cilantro.  I also add the whole wheat bread crumbs which help in keeping it all together.  Another great topping idea is avocado.  These are great to take to work for a delicious, wholesome lunch that leaves you satisfied.</description>
		<content:encoded><![CDATA[<p>I love the chick pea burgers from Super Natural Cooking.  I use broccolini and parlsey instead of the kale and cilantro.  I also add the whole wheat bread crumbs which help in keeping it all together.  Another great topping idea is avocado.  These are great to take to work for a delicious, wholesome lunch that leaves you satisfied.</p>
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